Products Description
Taurine is white crystal or crystalline powder, odorless, slightly acidic flavor; soluble in water, 1 part taurine can be dissolved in 15.5 parts water at 12℃; slightly soluble in 95% ethanol, solubility at 17℃ is 0.004; insoluble in anhydrous ethanol, ether and acetone.
Taurine is a nonprotein sulfur-containing amino acid and smell-less, sourish and innoxious white acicular crystal. It is a major constituent of bile and can be found in the lower intestine and, in small amounts, in the tissues of many animals, including humans.
Function:
▲Promotes infant brain and mental development
▲Improve nerve conduction and visual function
▲Helps to maintain and, in some cases, improve heart and cardiovascular function
▲Improve the endocrine status, and enhance the body's immune
▲Affects lipid absorption
▲Improve memory
▲Maintain the normal reproductive function
▲Good effects on liver and gallbladder.
▲Antipyretic and anti-inflammatory effects
▲Lower blood pressure and blood suger
▲Revitalize skin cells, and provide the young skin with rapid continuous energy and multiple protection
Item |
Standard |
Appearance |
White or off white crystalline powder |
Assay (%) |
98-102 |
Odor |
Characteristic |
Taste |
Characteristic |
Test for carbonization |
Negative |
Loss on drying (%) |
NMT5.0 |
Residual Solvents |
Eur.Pharm. |
Heavy metal (Pb) |
NMT 10ppm |
Enterobacteria |
Negative |
Salmonella |
Negative |
E.Coli. |
Negative |
Staphylococcus aureus |
Negative |
Sulfate (SO4) (%) |
≤0.2 |
Chloride (Cl) (%) |
≤0.1 |
Total Plate Count (cfu/g) |
NMT 1000 |
Yeast & Moulds (cfu/g) |
NMT 100 |
Sulphated Ash (%) |
NMT5.0 |
Storage |
in the shade |
Packing |
25kg/bag |
Specification
ITEM |
STANDARD |
DISCRIPTION |
COLORLESS OR WHITE CRYSTALS, OR WHITE CRYSTALLINE POWDER |
PH VALUE |
4.1-5.6 |
CLARITY AND COLOR OF SOLUTION |
CLEAR AND COLORLESS |
ASSAY |
99.0%-101.0% |
CHLORIDE |
MAX 0.011 % |
SULFATE |
MAX 0.010 |
AMMONIUM |
MAX 0.02% |
HEAVY METALS |
MAX 10PPM |
IRON |
MAX 10 PPM |
RELATED SUBSTANCES |
MAX 0.2% |
LOSS ON DRY |
MAX 0.2% |
RESIDUE ON IGNITION |
MAX 0.1% |
TOTAL PLATE COUNT |
MAX 100CFU/G |
MOLD |
MAX 10CFU/G |
YEAST |
MAX 10CFU/G |
COLI FORMS |
NEGATIVE |