Vitamin B6(pyridoxine HCl VB6) is a water-soluble vitamin. It is also known by the names pyridoxine, pyridoxamine, and pyridoxal. Vitamin B6 performs the function as a cofactor for about 70 different enzyme systems - most of which have something to do with amino acid and protein metabolism.
Clinic use:
(1) Treatment of congenital hypofunction of metabolism;
(2) Prevent and treat vitamin B6 deficiency;
(3) Supplement to patients who need to consume more vitamin B6;
(4) Treatment of carpal tunnel syndrome.
Non-medical use:
(1) One of the indispensable ingredients of mixed feed promotes growth and development of immature animals;
(2) The additive of food and beverage reinforces nutrition;
(3) The additive of cosmetics promotes the growth of hair and protects the skin;
(4) The culture medium of plants promotes the growth of plants;
(5) For the treatment of surfaces of polycaprolactam products, enhances the thermal stability.
Vitamin B6 Pyridoxine Hydrochloride Food Grade
| ITEMS | STANDARDS |
| Appearance | A White or almost white crystalline powder |
| Solubility | According to BP2011 |
| Melting point | 205 ℃-209℃ |
| Identification | B:IR absorption;D:Reaction (a) of chlorides |
| Clarity and color of solution | The solution is clear and not more intensely Coloured than reference solution Y7 |
| PH | 2.4-3.0 |
| Sulphated ash | ≤ 0.1% |
| Chloride content | 16.9%-17.6% |
| Loss on drying | ≤ 0.5% |
| Residue on ignition | ≤0.1% |
| Heavy metals(pb) | ≤20ppm |
| Assay | 99.0%~101.0% |
Vitamin B6 Pyridoxine Hydrochloride Feed Grade
| ITEMS | STANDARDS |
| Appearance | A White or almost white crystalline powder |
| Solubility | According to BP2011 |
| Melting point | 205 ℃-209℃ |
| Identification | B:IR absorption;D:Reaction (a) of chlorides |
| PH | 2.4-3.0 |
| Loss on drying | ≤ 0.5% |
| Residue on ignition | ≤0.1% |
| Heavy metals(pb) | ≤0.003% |
| Assay | 99.0%~101.0% |